COMING SOON: The Tempest core range in 330ml cansDiscover
11 Jan 2016
This guy has been on the radar for a while, but as usual trying to squeezemore juice out of our brewery is never easy and faced with a busy summer of production the brewplan got delayed a little. It was the fantastic July weather and the juicy Scottish fruit which we were enjoying that became the inspiration for this summer harvest Borders ale.
05 Dec 2015
Things have been absolutely, and completely mental the last couple months here at the brewery. SinceSeptember, we’ve released 7 new beers, taken on three new team members, designed and ordered a mountain of new merchandise, and got a couple of massive new tanks, all while still going about business as usual for our core...
21 Nov 2015
Over the last five years, it’s safe to say that we’ve made a lot of beer.The last week has seen the return of Saison du Pommes and Marmalade on Rye, so it’s also safe to say that we love a throwback. We make beers we like drinking, and we’ve liked all the beers we’ve...
24 Sep 2015
“Double Shuck” our 11% Imperial Oyster Stout with two hundred fresh Lindisfarne oysters in the mix… Thestory of oysters and stout began in the Victorian Taverns of yesteryear when the cheap bar snack of choice was the shallow water bi-valve washed down with gallons of porter stout. Roll on 2015 and on a sunny Saturday...